Our Story

Benvenuti! From the songs of Frank Sinatra and Dean Martin to the stylings of Louis Prima, the Italian–American spirit lives through these icons and others who gave a deeper dimension to American culture in the post-war 1950s.

This colorful essence is captured in Frank & Dino’s. The location is the newest addition by entrepreneur John Williams and Carlo Vaccarezza, an industry veteran with an engaging personality and Genovese roots. Frank & Dino’s brings the unpretentious warmth and character of a neighborhood Italian-American restaurant to Lexington, Kentucky.

Frank & Dino’s presents traditional southern Italian recipes, fresh ingredients and simple preparations mastered by an accomplished Chef, Peter Masiello, who has a 30-year heritage that was bred in fine establishments such as Bova in Boca Raton & San Domenico in NYC.

We invite you to gather around our table and live the Italian style with food, family, and friends!